Welcome
to the website
of
Best of Calvados

To visit Calvados Cocktails, you must be of legal purchasing age within your country of residence

Do you have the legal age ?

YesNo

Best of Calvados

MENU

The surrealist

by
Picasso Bar
Philadelphia

Ingredients


4,5cl - 1.5 oz of Calvados Boulard V.S.O.P.


Muddled orange & cherry


1,5cl - ½ oz. of blackcurrant liquor


1,5cl - ½ oz. of Ginger Beer

Details of the recipe

Rate this cocktail:

Note:

  • Spicy :
  • Sweet :
  • Acid :
  • Bitter :

The recipe

Drop an orange slice and a cherry into an old fashioned glass.
Muddle the orange & cherry.
Fill the glass with ice. 
Add Calvados, stir and top with Ginger Beer. 
Drizzle about ½ oz of Crème de Cassis on top of the drink, and serve. 

You can garnish with a cherry or some mint, but garnish is not necessary.

The Calvados

Calvados Boulard V.S.O.P. is a Calvados from Pays d’Auge. It is issued of blending of different Calvados Pays d’Auge from 4 to 10 years old. They will stay in the casks for the necessary time to obtain a perfect dissolve. A well balanced harmony between vanilla, wood and ripe apples.

“A fruity cocktail which reminds fall... and apples !”


Erin MUEHSAM


Erin MUEHSAM

I have been in the restaurant industry for over 10 years. I started as a hostess and worked my way up to server and then bartender.  I fell in love with bartending and mixology because it allows me to be creative and because I enjoy creating amazing cocktails for people. 

I wanted to get people to try Boulard Calvados because the flavor profile is so amazing, but a lot of my customers were not familiar with calvados and were a bit intimidated.
I thought that a cocktail would be more approachable, and a great way to get people to try it. 
Also, I wanted to make something “tasty, that people would like”, and this Calvados cocktail was a perfect fit.

The Surrealist is my favorite drink on the menu, it really is!  I recommend it to guests asking for a cocktail with Whisky, Cognac, Cider, or even guests who ask about a fruity drink.  People really like “The Surrealist”.  It appeals to a wide range of customers.

Picasso

Recipes

lg en cour: 2 / AliasOK: 1 Type: tb_cocktail TableLG: tb_cocktailLG TableMere: tb_cocktail idFicheLG: 66 idFicheMere: 39 idFicheMereMER: idLan: 2 activLG: 1 onlineMERE: 1 BALISE rq: SELECT * FROM tb_cocktailLG WHERE id = '66' REquete: SELECT * FROM tb_cocktail WHERE online = 1 AND id = '39'