to the website
Best of Calvados

To visit Calvados Cocktails, you must be of legal purchasing age within your country of residence

Do you have the legal age ?


Best of Calvados


Cinnamon XO



3cl - 1 oz. of Calvados Boulard XO

3cl - 1 oz. of Cognac Pierre Ferrand 1840

1.5cl - ½ oz. of home-made cinnamon & anis syrup

2 dashes Angostura

1 dash of black walnut bitters by fee brothers

Details of the recipe

Rate this cocktail:


  • Spicy :
  • Sweet :
  • Acid :
  • Bitter :

The recipe

Pour all the ingredients in a mixing glass, stir slowly and strain on a big ice cube in an old fashioned glass
Decorate with an orange zest (spray the oil in the glass).

There is no better season to enjoy it! Friends , alone , night , day , anytime !

The Calvados

X.O. is the core of the Boulard range, a blend of all the flavours from each Calvados in the range. The perfect balance obtained from blending several Calvados varieties from the Pays d'Auge aged between 6 and 15 years. X.O. is an outstanding Calvados recognised for its complex grilled almond and ripe apple aromas and its light, nicely-balanced flavour.

“A smooth & serious cocktail to sip on slowly”

Christophe BEAUDOIN

Christophe BEAUDOIN

I work at the Barroco restaurant for 4 years.

Unfortunately , Calvados is not known enough for me , best way to get people starting enjoying it is to create easy, making & drinking cocktails to try at home , in this case , this cocktail is more serious & strong , very enjoyable & delicate.

Calvados Boulard XO is probably one of my favorite Calvados, so smooth and delicate.


Barroco Restaurant


lg en cour: 2 / AliasOK: 1 Type: tb_cocktail TableLG: tb_cocktailLG TableMere: tb_cocktail idFicheLG: 121 idFicheMere: 66 idFicheMereMER: idLan: 2 activLG: 1 onlineMERE: 1 BALISE rq: SELECT * FROM tb_cocktailLG WHERE id = '121' REquete: SELECT * FROM tb_cocktail WHERE online = 1 AND id = '66'